Mushroom Flatbreads

🥘 Ingredients

• cooking oil
  2 tbsp
• cremini mushrooms
  2 c
• flatbreads
  2 unit
• yellow onion
  1 c

🍳 Cookware

• baking sheet
• large pan

1. 

   1

   Adjust rack to top position and preheat oven to 450 degrees. Wash and dry produce. Trim and thinly slice cremini mushrooms . Halve, peel, and thinly slice yellow onion .

   cremini mushrooms: 2 c, yellow onion: 1 c
2. 

   2

   Lightly oil a baking sheet . Place flatbreads on it. Toast on top rack until lightly golden ⏱️ 3 minutes . Remove from oven and set aside.

   flatbreads: 2 unit
3. 

   3

   Heat a large drizzle of cooking oil in a large pan over medium-high heat. Add mushrooms and cook, stirring occasionally, until lightly browned ⏱️ 4 minutes .

   cooking oil: 2 tbsp