🥘 Ingredients
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cilantro2 tbsp
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cooking oil1 tbsp
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green beans8 oz
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ground beef1 lb
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jasmine rice1 c
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lime1 unit
🍳 Cookware
- small pot
- large pan
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1In a small pot , combine jasmine rice , 1¼ cups water, and a pinch of salt. Bring to a boil, then cover and reduce to a low simmer. Cook until rice is tender, ⏱️ 15 minutes . Keep covered off heat until ready to serve.jasmine rice: 1 c -
2Meanwhile, wash and dry produce. Trim green beans if necessary and cut crosswise into 2-inch-long pieces. Quarter lime . Pick leaves from cilantro stems and roughly chop.green beans: 8 oz, lime: 1 unit, cilantro: 2 tbsp -
3Heat a drizzle of cooking oil in a large pan over medium-high heat. Add ground beef and season with salt and pepper. Using a spatula, press into an even layer. Cook, undisturbed, until browned on bottom, ⏱️ 3 minutes . Break up meat into pieces and continue cooking until beef is cooked through, ⏱️ 2 minutes more.cooking oil: 1 tbsp, ground beef: 1 lb