Maple-Walnut Turkey Power Plate

🥘 Ingredients

• apple cider
  2 tbsp
• apple cider vinegar
  1 tsp
• arborio rice
  ½ cup
• black pepper
  ⅛ tsp
• brown chicken stock
  ½ cup
• brussels sprouts
  ½ cup
• butternut squash
  ½ cup
• carrots
  1 piece
• chardonnay wine
  2 tbsp
• cinnamon
  ⅛ tsp
• cream cheese
  1 tbsp
• dried chives
  1 tsp
• garlic
  1 clove
• grated parmesan cheese
  2 tbsp
• honey
  1 tsp
• italian seasoning
  ½ tsp
• lemon juice
  1 tsp
• maple syrup
  1 tsp
• olive pomace oil
  1 tbsp
• onions
  ¼ cup
• parsley
  1 tbsp
• pumpkin
  2 tbsp
• sea salt
  ¼ tsp
• thyme
  1 tsp
• turkey breast
  1 piece
• unsalted butter
  1 tbsp
• walnuts
  ¼ cup

1. 1

   turkey breast carrots brussels sprouts butternut squash walnuts arborio rice olive pomace oil chardonnay wine grated parmesan cheese pumpkin garlic cream cheese onions brown chicken stock unsalted butter apple cider lemon juice maple syrup honey sea salt apple cider vinegar parsley dried chives thyme black pepper cinnamon italian seasoning

   turkey breast: 1 piece, carrots: 1 piece, brussels sprouts: ½ cup, butternut squash: ½ cup, walnuts: ¼ cup, arborio rice: ½ cup, olive pomace oil: 1 tbsp, chardonnay wine: 2 tbsp, grated parmesan cheese: 2 tbsp, pumpkin: 2 tbsp, garlic: 1 clove, cream cheese: 1 tbsp, onions: ¼ cup, brown chicken stock: ½ cup, unsalted butter: 1 tbsp, apple cider: 2 tbsp, lemon juice: 1 tsp, maple syrup: 1 tsp, honey: 1 tsp, sea salt: ¼ tsp, apple cider vinegar: 1 tsp, parsley: 1 tbsp, dried chives: 1 tsp, thyme: 1 tsp, black pepper: ⅛ tsp, cinnamon: ⅛ tsp, italian seasoning: ½ tsp
2. 2

   Refer to the back of the packaging for heating instructions.