🥘 Ingredients
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balsamic glaze5 tsp
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everything bagel seasoning2 tbsp
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grape tomatoes8 oz
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guacamole1.5 c
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mixed greens4 oz
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olive oil1 tsp
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sourdough bread8 slice
🍳 Cookware
- medium bowl
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1Wash and dry produce.
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2Halve grape tomatoes .grape tomatoes: 8 oz
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3In a medium bowl , combine guacamole and half the everything bagel seasoning (you'll use the rest later). Add a drizzle of olive oil and stir to combine.guacamole: 1.5 c, everything bagel seasoning: 2 tbsp, olive oil: 1 tsp
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4Toast sourdough bread until golden.sourdough bread: 8 slice
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5While bread toasts, in a second medium bowl, toss mixed greens and tomatoes with half the balsamic glaze (all for 4 servings).mixed greens: 4 oz, balsamic glaze: 5 tsp
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6Spread a thin layer of seasoned guacamole over toasts. Top with salad, sprinkle with remaining Everything Bagel Seasoning, and serve.