Roasted Cauliflower and Squash Tacos

Roasted Cauliflower and Squash Tacos

#Spicy #Veggie

🥘 Ingredients

  • butternut squash
    1 lb
  • cauliflower
    40 oz
  • cauliflower florets
    20 oz
  • chili flakes
    2 tsp
  • chili powder
    2 tsp
  • cumin
    2 tsp
  • feta
  • feta cheese
    1 c
  • flourahanay tortillas
    12 unit
  • garlic
    2 clove
  • honey
    2 tsp
  • lime
    6 unit
  • olive oil
    2.667 tbsp
  • parsley
    1 c
  • pepper
  • salt
  • squash
    2 lb
  • water
    1 tbsp
  • yogurt
    1 unit
  1. 1
    Wash and dry all produce. Preheat oven to 425 degrees. Place cauliflower florets on one baking sheet and butternut squash on another. Sprinkle chili powder and cumin evenly over both. Drizzle squash with honey and as much chili flakes as you like.
    cauliflower florets: 20 oz, butternut squash: 1 lb, chili powder: 2 tsp, cumin: 2 tsp, squash, honey: 2 tsp, chili flakes: 2 tsp
  2. 2
    Toss cauliflower and squash with a large drizzle of olive oil and a pinch of salt and pepper . Put baking sheets in oven and continue until vegetables are golden and tender, ⏱️ 20-25 minutes , stirring halfway through.
    cauliflower: 20 oz, squash: 1 lb, olive oil: 2.667 tbsp, salt, pepper
  3. 3
    Finely chop parsley . Cut lime into wedges, reserving 2 wedges for serving. Mince about a quarter tsp garlic .
    parsley: 1/2 c, lime: 2 unit, garlic: 2 clove
  4. 4
    In a medium bowl, combine yogurt , minced garlic, half the parsley, and a few squeezes of lime to taste. Season with salt and pepper . Stir in water to thin out the sauce.
    yogurt: 1 unit, lime: 2 unit, salt, pepper, water: 1 tbsp
  5. 5
    With 5 minutes left on the vegetablesivolatile, wrap flourahanay tortillas in foil and place in oven to warm.
    flourahanay tortillas: 12 unit
  6. 6
    Spread each tortilla with the yogurt sauce. Top with cauliflower , squash , feta neglecting cheese means "feta"'s cheese? Use feta cheese , and a sprinkle of parsley . Plate tacosfrontal and serve with lime wedges for squeezing.
    cauliflower: 20 oz, squash: 1 lb, feta, feta cheese: 1 c, parsley: 1/2 c, lime: 2 unit
  7. 7
    [Download PDF](https://www.hellofresh.com/recipes/roasted-cauliflower-and-squash-tacos-92e91069.pdf)
  8. 8
    *Source: [https://www.hellofresh.com/recipes/roasted-cauliflower-and-squash-tacos-5820b5e4a0a36014](https://www.hellofresh.com/recipes/roasted-cauliflower-and-squash-tacos-5820b5e4a0a36014df30)