---
title: Creamy Chicken Orzo
source:
  name: HelloFresh
  url: https://www.hellofresh.com/recipes/creamy-chicken-orzo-6740d4953b70b98541a6550c
servings: 2
prep time: 5 minutes
cook time: 30 minutes
time required: 35 minutes
difficulty: Medium
allergens:
  - Milk
  - Wheat
  - Tree Nuts
tags:
  - Easy Prep
  - New
rating: 0
rating_count: 0
source_chef: Recipe Development Team
review_highlights:
  - theme: Flavor
    text: Deliciously flavorful with a welcome zest from the green goddess sauce and feta
  - theme: Ease of Prep
    text: Incredibly easy with minimal prep and cleanup using a one-pan aluminum tray method
image: "https://images.recipes.furrysalamander.com/creamy-chicken-orzo.avif"
---
Preheat oven to 425°F. In a #oven-ready tray{}, combine @chopped chicken breast{1%lb}(drained), @orzo pasta{1%cup}, @cannellini beans{1%can}(with liquid), @chicken stock concentrate{1%tbsp}, @dried oregano{1%tsp}, @garlic powder{1%tsp}, @cream cheese{2%oz}, and @water{5%tbsp}. Drizzle with @olive oil{2%tbsp}.

Cover tray with aluminum foil and bake on top rack until chicken is fully cooked and mixture is bubbling ~{35%minutes}.

Meanwhile, crush @pistachios{2%tbsp} in their package. In a #small bowl{}, combine @green goddess dressing{2%tbsp}, remaining olive oil, and remaining water. Season with a pinch of @salt{1%tsp}.

Carefully remove foil (watch for steam) and stir bake. Season to taste with salt and @black pepper{1%tsp}. Top with @feta cheese{2%oz} and crushed pistachios. Drizzle with green goddess sauce. Divide between plates and serve with @chili flakes{1%tsp} on the side.
