---
title: "Garlic Butter Shrimp Scampi over Linguine with Roasted Broccoli"
source:
  name: HelloFresh
  url: https://www.hellofresh.com/recipes/garlic-butter-shrimp-scampi-6905051bff7c91e2f5e16724
servings: 2
prep time: 10 minutes
cook time: 20 minutes
time required: 30 minutes
difficulty: Medium
allergens: [Fish, Shellfish, Wheat, Milk]
tags: [High Protein, Fiber Powered, Pasta, Seafood, Quick]
rating: 4.0
rating_count: 873
source_chef: Michelle Doll Olson
review_highlights:
  - theme: Flavor
    text: Many loved the tasty, flavorful dish.
  - theme: Ease of prep
    text: Quick and easy to prepare.
image: "https://images.recipes.furrysalamander.com/garlic-butter-shrimp-scampi.avif"
---
Preheat oven to 450°F ~{3%minutes}. Bring a #large pot{} of water to a boil and add @salt{1%tsp}. Wash and dry @broccoli{1%head} and @lemon{1%unit}.

Toss broccoli(cut into florets) on a #baking sheet{} with 1 tbsp @olive oil{2%tbsp}, salt, and @black pepper{½%tsp}. Roast until crispy and tender ~{15%minutes}.

Add @linguine pasta{8%oz} to boiling water. Cook, stirring occasionally, until al dente ~{10%minutes}. Reserve ¼ cup pasta cooking water, then drain.

In a #small bowl{}, place @butter{3%tbsp}. Microwave until softened ~{10%seconds}. Add lemon(zested), half the @parmesan cheese{½%cup}(grated), a minced @garlic{4%cloves}, and a pinch of @chili flakes{½%tsp}. Mash with a fork to combine. Season with salt and black pepper.

Rinse @shrimp{8%oz}(peeled and deveined) under cold water, then pat dry. In a #large bowl{}, toss with remaining olive oil, remaining garlic, salt, and black pepper. Heat a #large skillet{} over medium-high heat and sauté shrimp until pink and cooked through ~{3%minutes} per side. Remove from pan.

Return shrimp to skillet. Add drained linguine pasta, roasted broccoli, @seafood stock concentrate{1%unit}, garlic butter mixture, and reserved pasta water. Toss until thoroughly coated ~{2%minutes}. Squeeze lemon juice over top to taste. Season with salt and black pepper. Serve immediately, topping with remaining parmesan cheese.