---
title: Hot Honey Chicken
source:
  name: HelloFresh
  url: https://www.hellofresh.com/recipes/hot-honey-chicken-5f1f0c4d52569f49d8333714
servings: 2
prep time: 10 minutes
cook time: 25 minutes
time required: 35 minutes
difficulty: Easy
allergens:
  - Wheat
tags:
  - Sheet Pan
  - Spicy
  - Calorie Smart
  - Sodium Smart
  - Carb Smart
rating: 4.5
rating_count: 4200
source_chef: Recipe Development Team
review_highlights:
  - theme: Flavor
    text: Many loved the unique blend of flavors, especially praising the hot honey drizzle.
  - theme: Ease of prep
    text: Most found it easy to prepare, mastering breading and baking chicken for the first time.
image: "https://images.recipes.furrysalamander.com/hot-honey-chicken.avif"
---

Adjust oven rack to top position and preheat oven to 425°F. Lightly oil a #baking sheet{}. Wash and dry produce. Dice @potatoes{2%unit} into ½-inch pieces. Toss on one side of the prepared sheet with a drizzle of @olive oil{2%tbsp}, half the @Sweet and Smoky BBQ Seasoning{1%tbsp}, @black pepper{½%tsp}, and a pinch of @salt{1%tsp}. Roast on the top rack for ~{5%minutes}.

Meanwhile, place @butter{1%tbsp} in a #medium bowl{} and microwave until melted ~{30%seconds}. Stir in a drizzle of olive oil, remaining BBQ Seasoning, black pepper, and a pinch of salt. Add @panko breadcrumbs{¼%cup} and stir until evenly combined.

Pat @chicken cutlets{10%oz} dry with paper towels and season all over with salt and pepper. Evenly spread @sour cream{2%tbsp} onto the tops of the chicken, then mound with the panko mixture, pressing to adhere. Once potatoes have roasted 5 minutes, remove the sheet from the oven and carefully place the coated chicken on the empty side.

Roast the chicken and potatoes on the top rack until the chicken is browned and cooked through and the potatoes are crispy ~{15%minutes}.

When the chicken and potatoes are almost done, pierce the @green beans{8%oz} bag with a fork and place it on a plate. Microwave until tender ~{1%minutes}. Season with salt and pepper. If desired, toss the green beans in a bowl with 1 tbsp butter.

Divide the chicken, potatoes, and green beans between plates. Drizzle the chicken with as much @hot honey{2%tbsp} as you like and serve.