Kickin’ BBQ Pulled Chicken Sandwiches

🥘 Ingredients

• bbq pulled chicken
  10 oz
• black pepper
  ½ tsp
• coleslaw mix
  3 c
• cooking oil
  2 tbsp
• jalapeño
  1 unit
• lime
  1 unit
• potato buns
  2 unit
• potatoes
  2 medium
• salt
  1 tsp
• smoky red pepper crema
  4 oz
• southwest spice blend
  1 tbsp
• sugar
  1 tbsp

🍳 Cookware

• baking sheet
• small bowl
• medium bowl
• medium pan

1. 

   1

   Wash and dry all produce. Cut potatoes into ½-inch-thick wedges. Quarter lime . Thinly slice jalapeño into rounds, removing ribs and seeds if you prefer less heat.

   potatoes: 2 medium, lime: 1 unit, jalapeño: 1 unit
2. 

   2

   Toss potatoes on a baking sheet with a drizzle of cooking oil , 1 tsp southwest spice blend , salt , and black pepper . Roast on top rack until golden brown and crispy ⏱️ 20 minutes to ⏱️ 25 minutes .

   cooking oil: 2 tbsp, southwest spice blend: 1 tbsp, salt: 1 tsp, black pepper: ½ tsp
3. 

   3

   Meanwhile, in a small bowl , combine jalapeño, juice from half the lime, ¼ tsp sugar , and a pinch of salt. In a medium bowl , combine coleslaw mix , half the smoky red pepper crema , and as much remaining lime juice as you like. Season with salt and pepper.

   sugar: 1 tbsp, coleslaw mix: 3 c, smoky red pepper crema: 4 oz
4. 

   4

   When potatoes have about ⏱️ 5 minutes remaining, halve potato buns . Toast in oven until golden ⏱️ 3 minutes to ⏱️ 5 minutes . Brush cut sides with melted butter first for extra richness.

   potato buns: 2 unit
5. 

   5

   While buns toast, heat a drizzle of oil in a medium pan over medium heat. Add remaining southwest spice blend and stir until fragrant ⏱️ 30 seconds . Stir in bbq pulled chicken and as much pickling liquid from jalapeño as you like. Stir until warmed through ⏱️ 2 minutes to ⏱️ 3 minutes .

   bbq pulled chicken: 10 oz
6. 

   6

   Fill potato buns with BBQ pulled chicken, slaw, and as much pickled jalapeño as you like. Divide between plates and serve with potato wedges, any remaining slaw, and remaining smoky red pepper crema on the side.