---
title: One-Pan Easy Cheesy Chicken Quesadillas
source:
  name: HelloFresh
  url: https://www.hellofresh.com/recipes/one-pan-easy-cheesy-chicken-quesadillas-6226115dc440d406883fe83b
servings: 2
prep time: 5 minutes
cook time: 10 minutes
time required: 15 minutes
difficulty: Easy
allergens: [Milk, Wheat, Soy]
tags: [Spicy, Easy Cleanup, Easy Prep, Quick, One Pot]
rating: 4.0
rating_count: 3200
source_chef: Recipe Development Team
review_highlights:
  - theme: Flavor
    text: Some found it tasty, while others thought it needed more seasoning or salsa for added flavor
  - theme: Ease of prep
    text: Quick and easy to make, perfect for busy weeknights or when short on time
image: "https://images.recipes.furrysalamander.com/one-pan-easy-cheesy-chicken-quesadillas.avif"
---
Drain and rinse @black beans{15%oz}. Pat @chopped chicken breast{8%oz} dry with paper towels.

Heat a drizzle of oil in a #medium pan{} over medium-high heat. Add beans, chicken, and @southwest spice blend{1%tbsp}. Cook, stirring occasionally, until chicken is browned and cooked through ~{5%minutes}. Season with a big pinch of @salt{1%tsp} and @black pepper{1%tsp}. Turn off heat; transfer to a plate and set aside. Wipe out pan.

Place @flour tortillas{4%pieces} on a clean work surface. Evenly sprinkle @pepper jack cheese{1%cup} onto one half of each tortilla. Top with chicken and bean filling, then sprinkle with @monterey jack cheese{1%cup}. Fold tortillas in half to create quesadillas. Heat a drizzle of oil in pan used for filling over medium heat. Add quesadillas and cook until tortillas are golden brown and cheese melts ~{4%minutes}. TIP: Depending on the size of your pan, you may need to work in batches.

Cut quesadillas into wedges and divide between plates. Top with @sour cream{2%tbsp} and serve.