One-Pot Tortilla Soup

🥘 Ingredients

• avocado
  1 unit
• black beans
  0.969 lb
• cheddar cheese
  ½ cup
• corn
  ½ cup
• crushed tomatoes
  12 oz
• garlic
  3 cloves
• green bell pepper
  1 unit
• jalapeño
  1 unit
• mexican spice blend
  1 tsp
• olive oil
  1 tbsp
• pepper
  ½ tsp
• salt
  1 tsp
• tortilla chips
  1 c
• veggie stock concentrate
  1 unit
• yellow onion
  1 unit

🍳 Cookware

• large pot

1. 

   1

   green bell pepper yellow onion garlic mexican spice blend black beans crushed tomatoes jalapeño veggie stock concentrate corn avocado cheddar cheese tortilla chips olive oil salt pepper

   green bell pepper: 1 unit, yellow onion: 1 unit, garlic: 3 cloves, mexican spice blend: 1 tsp, black beans: 0.969 lb, crushed tomatoes: 12 oz, jalapeño: 1 unit, veggie stock concentrate: 1 unit, corn: ½ cup, avocado: 1 unit, cheddar cheese: ½ cup, tortilla chips: 1 c, olive oil: 1 tbsp, salt: 1 tsp, pepper: ½ tsp
2. 

   2

   Wash and dry all produce. Halve, peel, and finely chop yellow onion. Core, seed, and remove ribs from green bell pepper, then finely chop. Mince garlic. Mince jalapeño, removing ribs and seeds for less heat. Drain and rinse black beans. Drain half the corn from can (use rest as you like). Lightly crush tortilla chips.
3. 

   3

   Heat olive oil in a large pot over medium heat. Add bell pepper, onion, garlic, jalapeño (to taste), and mexican spice blend. Cook until softened and lightly browned, ⏱️ 5 minutes , tossing.
4. 

   4

   Add crushed tomatoes, 3 cups water, and veggie stock concentrate to same pot. Bring to a boil, then lower heat and reduce to a simmer. Cook until liquid is slightly reduced and flavors have come together, about ⏱️ 10 minutes . Season with salt and pepper.
5. 

   5

   Stir black beans and corn into same pot. Continue simmering until warmed through, ⏱️ 3 minutes . Season with salt and pepper.
6. 

   6

   While soup is simmering, halve, pit, and scoop flesh from avocado. Chop into cubes.
7. 7

   Divide soup between bowls, then top with avocado, cheddar cheese, and tortilla chips.