Potato, Bacon & Egg Breakfast Skillet

Name: Potato, Bacon & Egg Breakfast Skillet
Prep time: 5 min
Cook time: 2 min
Yield: 1
Ingredients: ¼ tsp ancho chile powder; ¼ tsp black pepper; ½ tsp chili powder; 2 oz cream cheese; ¼ tsp dried oregano; ½ tsp granulated garlic; 1 tsp granulated onion; 1 unit green bell peppers; 2 tbsp heavy cream; ½ cup liquid egg whites; ¼ cup liquid whole eggs; 1 tbsp olive pomace oil; 1 unit onions; ½ tsp paprika; 1 tbsp parsley; 1 unit poblano peppers; 1 unit red bell peppers; 1 unit red potatoes; ½ tsp sea salt; ½ cup shredded sharp cheddar cheese; ¼ tsp toasted garlic powder; 3 strips uncured bacon; 1 unit yellow bell peppers

.cook

#Fiber Filled

👥 1 servings 📊 Easy ⏱️ Prep Time: 5 minutes 🔥 Cook Time: 2 minutes source_chef: Recipe Development Team

🥘 Ingredients

ancho chile powder
¼ tsp
black pepper
¼ tsp
chili powder
½ tsp
cream cheese
2 oz
dried oregano
¼ tsp
granulated garlic
½ tsp
granulated onion
1 tsp
green bell peppers
1 unit
heavy cream
2 tbsp
liquid egg whites
½ cup
liquid whole eggs
¼ cup
olive pomace oil
1 tbsp
onions
1 unit
paprika
½ tsp
parsley
1 tbsp
poblano peppers
1 unit
red bell peppers
1 unit
red potatoes
1 unit
sea salt
½ tsp
shredded sharp cheddar cheese
½ cup
toasted garlic powder
¼ tsp
uncured bacon
3 strips
yellow bell peppers
1 unit

🍳 Cookware

large skillet

1

red potatoes liquid egg whites liquid whole eggs green bell peppers uncured bacon red bell peppers yellow bell peppers onions poblano peppers shredded sharp cheddar cheese cream cheese olive pomace oil heavy cream parsley sea salt paprika ancho chile powder granulated onion granulated garlic toasted garlic powder black pepper chili powder dried oregano

red potatoes: 1 unit, liquid egg whites: ½ cup, liquid whole eggs: ¼ cup, green bell peppers: 1 unit, uncured bacon: 3 strips, red bell peppers: 1 unit, yellow bell peppers: 1 unit, onions: 1 unit, poblano peppers: 1 unit, shredded sharp cheddar cheese: ½ cup, cream cheese: 2 oz, olive pomace oil: 1 tbsp, heavy cream: 2 tbsp, parsley: 1 tbsp, sea salt: ½ tsp, paprika: ½ tsp, ancho chile powder: ¼ tsp, granulated onion: 1 tsp, granulated garlic: ½ tsp, toasted garlic powder: ¼ tsp, black pepper: ¼ tsp, chili powder: ½ tsp, dried oregano: ¼ tsp
2

large skillet
3

Refer to the back of the packaging sleeve for precise heating instructions, if applicable. Preheat oven or stovetop as directed on the package. Heat the skillet until the red potatoes are golden, liquid egg whites and liquid whole eggs are set, and cheese is melted ⏱️ 2 minutes . Serve warm with the green bell peppers, uncured bacon, red bell peppers, yellow bell peppers, onions, poblano peppers, and garnish with parsley.