---
title: Spicy Cashew Chicken Ramen Noodles
source:
  name: HelloFresh
  url: https://www.hellofresh.com/recipes/spicy-cashew-chicken-ramen-noodles-6933437dc92924105ec9b07b
servings: 2
prep_time: 5 minutes
cook_time: 15 minutes
time_required: 20 minutes
difficulty: Easy
allergens: [Sesame, Soy, Wheat, Tree Nuts]
tags: [Quick, Easy Cleanup, Easy Prep, Protein Smart]
rating: 4.0
rating_count: 2100
source_chef: Recipe Development Team
review_highlights:
  - theme: Flavor
    text: Tasty and flavorful dish, though some found it slightly sweet.
  - theme: Ease of prep
    text: Quick and easy to make for busy weeknights.
image: "https://images.recipes.furrysalamander.com/spicy-cashew-chicken-ramen-noodles.avif"
---
Bring a #large pot{} of @water{4%cup} to a boil with 1 tsp @salt{}. Wash and dry all produce.

Add @ramen noodles{2%packets} to pot. Cook until tender ~{1%minutes}. Drain and rinse thoroughly under cold water ~{30%seconds}.

Meanwhile, open package of @chopped chicken breast{10%oz} and drain off any excess liquid. Heat @cooking oil{2%tbsp} in a #large pan{}, add chicken, @green beans{1%cup}, @green bell pepper{1%unit}, and @garlic powder{1%tsp}. Stir-fry until chicken is cooked through and veggies are slightly tender ~{3%minutes}.

Stir drained noodles, @sweet soy glaze{2%tbsp}, @sweet thai chili sauce{2%tbsp}, and juice from one @lime{1%unit} wedge into pan with chicken and veggies. Cook, stirring constantly, until sauce has thickened ~{1%minutes}. [- - TIP: If noodles seem dry, add water 1 tbsp at a time until everything is coated in sauce. -]

Divide between bowls. Top with @cashews{2%tbsp}, @scallions{2%unit}, and @sriracha{1%tsp}. Season with @black pepper{1%tsp} and serve immediately.