---
title: Sweet Soy Chicken, Mushroom & Broccoli Stir-Fry
source: {name: HelloFresh, url: https://www.hellofresh.com/recipes/sweet-soy-chicken-mushroom-and-broccoli-stir-fry-697bccffeee067c9eb8d8f4e}
servings: 2
prep time: 10 minutes
cook time: 20 minutes
time required: 30 minutes
difficulty: Easy
allergens: [Soy, Sesame, Wheat, Milk]
tags: [Quick, Easy, Weeknight Dinner, Asian-inspired, High Protein]
rating: 4.5
rating_count: 1000
source_chef: Recipe Development Team
review_highlights: [{theme: Flavor, text: Customers love the balanced sweet-and-savory sauce.}, {theme: Ease of prep, text: Prep is quick and simple, coming together easily.}]
image: "https://images.recipes.furrysalamander.com/sweet-soy-chicken-mushroom-broccoli-stir-fry.avif"
---
In a #small pot{}, combine @jasmine rice{1%cup}, @water{1¼%cups}, and a pinch of @salt{1%pinch}. Bring to a boil, then cover and reduce to a low simmer. Cook until rice is tender ~{15%minutes}.

While rice cooks, wash and dry produce.

Open package of @chopped chicken breast{8%oz}(drained) and set aside.

Heat a large drizzle of @cooking oil{1%tbsp} in a #large pan{} over medium-high heat. Add @button mushrooms{½%cup}, @shredded carrots{½%cup}, @snow peas{½%cup}, and @scallions{2%unit}. Cook, stirring occasionally, until veggies begin to soften ~{2%minutes}.

Stir in @vegetarian oyster sauce{2%tbsp}, @sweet soy glaze{2%tbsp}, @water{⅓%cup}, and @butter{1%tbsp}. Cook, stirring frequently, until veggies are tender and sauce has reduced to desired thickness ~{2%minutes}.

Fluff rice with a fork. Serve over rice, topped with @broccoli{½%cup}, @crispy fried onions{¼%cup}, and a drizzle of @sriracha{1%tbsp}. Season with @black pepper{1%pinch} to taste.