---
title: Swicy Poke-Inspired Salmon Bowls
source:
  name: HelloFresh
  url: https://www.hellofresh.com/recipes/swicy-poke-inspired-salmon-bowls-686d46418d751c3919190d65
servings: 2
prep time: 15 minutes
cook time: 25 minutes
time required: 40 minutes
difficulty: Medium
allergens: [Eggs, Soy, Wheat, Sesame, Fish]
tags: [Culinary Discoveries, Healthy, Dinner, Bowls, Pescatarian]
rating: 4.5
rating_count: 999
source_chef: Avram Salzmann
review_highlights:
  - {theme: Flavor, text: Sweet-spicy marinade and ginger rice create amazing restaurant-quality flavors}
  - {theme: Ease of prep, text: Requires significant prep time but delicious results make it worthwhile}
image: "https://images.recipes.furrysalamander.com/swicy-poke-inspired-salmon-bowls.avif"
---
@rice wine vinegar{2%tbsp}
@spicy mayo{3%tbsp}
@mini cucumber{1}
@sweet soy glaze{3%tbsp}
@red cabbage and carrot mix{1%cup}
@sesame seeds{1%tsp}
@radishes{1%cup}
@lime{1}
@scallions{4}
@jasmine rice{1%cup}
@ginger{1%inch}
@salmon{12%oz}
@sugar{2%tbsp}
@cooking oil{1%tbsp}
@salt{1%tsp}
@butter{1%tbsp}
@black pepper{1%tsp}

Wash and dry all produce.

Melt @butter{1%tbsp} in a #small pot{} over medium-high heat. Add scallion whites and half the @ginger{1%inch}; cook, stirring frequently, until fragrant, ~{1%minute}.

While rice cooks, quarter @lime{1}. Trim and halve @radishes{1%cup}; thinly slice into half-moons. Trim and halve @mini cucumber{1} lengthwise; slice crosswise into ¼-inch-thick half-moons.

Pat @salmon{12%oz} dry with paper towels.

In a second #medium bowl{}, combine @rice wine vinegar{2%tbsp}, 1 tsp @sugar{2%tbsp}, a splash of water, a pinch of @salt{1%tsp}, and @black pepper{1%tsp}. Stir in radishes; cover with plastic wrap. Microwave until radishes are tender and bright pink, about ~{1%minute}.

In a third #medium bowl{}, combine @red cabbage and carrot mix{1%cup}, ½ tsp sugar, and juice from one lime wedge. Season generously with salt and pepper.

Fluff @jasmine rice{1%cup} with a fork. Drizzle salmon with @sweet soy glaze{3%tbsp} and @spicy mayo{3%tbsp}. Sprinkle with @sesame seeds{1%tsp} and finish with @cooking oil{1%tbsp} as desired.