Vegan Sweet Potato & Black Bean Tostadas

🥘 Ingredients

• Fajita Spice Blend
  1 unit
• Vegan Mayo
  2 tbsp
• bell pepper
  1 unit
• cilantro
  1 unit
• cooking oil
  3 tbsp
• flour tortillas
  4 units
• guacamole
  4 oz
• jalapeño
  1 unit
• lime
  1 unit
• refried black beans
  1 unit
• sweet potatoes
  2 units
• tomato
  1 unit
• yellow onion
  1 unit

🍳 Cookware

• baking sheet
• medium bowl
• small bowl
• medium pot

1. 

   1

   Wash and dry all produce. Halve, core, and thinly slice bell pepper into strips. Peel and dice sweet potatoes into ½-inch pieces. Halve, peel, and thinly slice yellow onion ; mince a few slices until you have 2 tbsp.

   bell pepper: 1 unit, sweet potatoes: 2 units, yellow onion: 1 unit
2. 

   2

   Toss bell pepper, sweet potato, and sliced onion on a baking sheet with a large drizzle of cooking oil , Fajita Spice Blend , a big pinch of salt, and pepper. Roast on top rack until browned and tender ⏱️ 20 minutes .

   cooking oil: 3 tbsp, Fajita Spice Blend: 1 unit
3. 

   3

   While veggies roast, dice tomato into ¼-inch pieces. Roughly chop cilantro . Quarter lime . Mince jalapeño , removing ribs and seeds for less heat. In a medium bowl , combine tomato, minced onion, cilantro, juice from half the lime, a pinch of salt and pepper, and as much jalapeño as you like. In a small bowl , whisk to combine Vegan Mayo and guacamole . Stir in water 1 tsp at a time until mixture reaches a drizzling consistency. Season with salt.

   tomato: 1 unit, cilantro: 1 unit, lime: 1 unit, jalapeño: 1 unit, Vegan Mayo: 2 tbsp, guacamole: 4 oz
4. 

   4

   Drizzle flour tortillas with 1 tbsp oil; brush or rub to coat both sides. Arrange on a second baking sheet in a single layer. Gently prick each tortilla in a few places with a fork. Bake on middle rack, flipping halfway through, until lightly golden ⏱️ 4 minutes per side. TIP: Watch carefully—tortillas can quickly go from toasted to burned!

   flour tortillas: 4 units
5. 

   5

   Meanwhile, heat a drizzle of oil in a medium pot over medium-high heat. Add refried black beans and cook until warmed through ⏱️ 1 minutes .

   refried black beans: 1 unit
6. 

   6

   Divide tostadas between plates; spread each with refried beans. Top with roasted veggies, salsa, and creamy guacamole. Serve with remaining lime wedges on the side.