Smoky BBQ Chicken Quesadillas

🥘 Ingredients

• bbq sauce
  4 tbsp
• chopped chicken breast
  10 oz
• cilantro
  ¼ cup
• flour tortillas
  4 unit
• fry seasoning
  1 tsp
• mozzarella cheese
  1½ cups
• shallot
  1 unit
• smoky red pepper crema
  2 tbsp

🍳 Cookware

• large pan

1. 

   1

   Wash and dry all produce.
2. 

   2

   Open package of chopped chicken breast and drain off any excess liquid. Toss with fry seasoning and set aside.

   chopped chicken breast: 10 oz, fry seasoning: 1 tsp
3. 

   3

   Place flour tortillas on a clean work surface. Sprinkle half of each tortilla with one-quarter of the mozzarella cheese . Top with chicken, finely sliced shallot , bbq sauce , and half the cilantro . Sprinkle with remaining mozzarella. Fold tortillas in half to create quesadillas.

   flour tortillas: 4 unit, mozzarella cheese: 1½ cups, shallot: 1 unit, bbq sauce: 4 tbsp, cilantro: ¼ cup
4. 

   4

   Heat a large pan over medium heat. Cook quesadillas, flipping once, until tortillas are golden brown and cheese is melted ⏱️ 4 minutes . Cut quesadillas into wedges. Serve immediately with smoky red pepper crema and remaining cilantro.

   smoky red pepper crema: 2 tbsp